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4 COURSES SET DINNER MENU

Starter

Mini Crab Cake , Tomato & Burrata Cheese , Italian Melon with Parma Ham

迷你蟹餅                       溫室蕃茄配布袋芝士                  意⼤利蜜⽠配巴⾺⽕腿

- Fantinel Prosecco Extra Dry - (100ml)

 

Soup

Roasted Mixed Mushroom Soup

烤野菌湯

Handmade Pasta

Handmade Tagliolini Carbonara

傳統卡邦尼手造意大利幼麵

- Jackson Est.Stich-Sauvignon Blanc - (100ml)

or

Handmade Fettuccine with Beef Ragu

手造意大利寬麵配澳洲和牛肉粒

- Jackson Est.Stich-Sauvignon Blanc - (100ml)

or

Mixed Seafood with Orecchiette, Red Prawn Sauce (+98)

手造意大利貓耳朵配雜錦海鮮,紅蝦汁

- Francois Labet, Bourgogne, Vieilles Vignes-Chardonnay - (100ml)

or

Handmade Tagliolini with Half Boston Lobster, Seafood Sauce(+138)

⼿造意⼤利幼麵,半隻新鮮⿓蝦,海鮮汁

- Francois Labet, Bourgogne, Vieilles Vignes-Chardonnay - (100ml)

 

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Dessert

Gelato (2 Scoops)

意大利雪糕

or

Tiramisu (+$28)

提拉米蘇

- Zuccardi Torrontes Tardio Reserva - (50ml)

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Includes Hot/Iced Regular Coffee or Tea

Upgrade to Wine Pairing +$158 (3gls)

 

+$15 Soft Drinks

+$25 ( Latte / Cappuccino / Mocha / Flat White /

Matcha Latte / Chocolate / Rose latte )

+$35 Special Drinks ( Lime Soda / Lemon Squash /

Earl Grey Chocolate / Fruity / Pink Lady / Peachy / Tropical )

 

                $458/per person $838/per Two

All subject to 10% service charge

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