LUNCH MENU                                 

Octopus with Rocket Salad

八爪魚配火箭菜沙律 $58 (a la carte $78)

           

Daily Soup

是日餐湯 $38 (a la carte $58)   

                         

HANDMADE PASTA AND RISOTTO

HandMade Tagliatelle with Sausage, red onion and Spicy tomato Sauce              

手造意大利闊麵,腸肉,紅洋蔥,辣番茄汁

$138

Risotto with Butternut Squash and Baby Spinach

牛油南瓜配BB菠菜意大利飯

$118

HandMade Tagliolini with Argentina Red Prawn,Zucchini and Red chili

阿根廷紅蝦配手造意大利幼麵,意大利瓜,紅辣椒

$168

Strozzapreti with Wagyu Bolognese

紐紐意大利麵配和牛肉醬

$168

Roasted Japanese Pork Collar Butt (200g) with Mix Vegetable

香烤日本黑豚梅頭肉(200g)配雜菜

$280

HandMade Tagliolini 

Half Boston Lobster ,Seafood Sauce

手造意大利幼麵,半隻新鮮龍蝦,海鮮汁

$298

(Please Per-order before 1 day ago) 

(需於一天前預訂) 

 

ALL DISH INCLUDING  COFFEE OR TEA

DESSERT:

+$38   RED WINE PEAR   OR   Crème Brûlée 

+$128    FREE FLOW PROSECCO

subject to 10% service charge